07.31.2018
AK Seeds of Change was featured as part of a PBS News Hour Student Reporting Lab in September 2018.
Thank you to our friends at Alaska Teen Media Institute.
Alaska Seeds of Change on PBS
Related News
Celebrate with Alaska Seeds of Change August 8!
06.24.2025
Alaska Seeds of Change is celebrating its birthday!
Get ready for an unforgettable evening packed with fun and community spirit!
FLASH SALE
Program Changes at Alaska Seeds of Change
02.24.2025
February 24, 2025
Dear Friends of Alaska Seeds of Change –
You may have noticed some changes around here over the last couple
Celebrate with Alaska Seeds of Change March 22!
02.15.2024
Alaska Seeds of Change is celebrating its birthday!
Get ready for an unforgettable evening packed with fun and community spirit!
August 18 Block ParTAY in Anchorage!
08.23.2023
Block ParTAY: August 18, 2023
Celebrating community and youth engagement programs!
Hosted by Alaska Seeds of Change and the POWER
August 18 Block ParTAY in Anchorage!
07.12.2023
Block ParTAY: August 18, 2 -5:30 pm
Celebrate community and youth engagement programs!
Hosted by Alaska Seeds of Change and the POWER
Celebrate with Alaska Seeds of Change!
02.06.2023
Alaska Seeds of Change is celebrating its birthday!
Come join the crew at Alaska Seeds of Change to celebrate another successful year of
Sierra’s Designs: A Pop-up Art Show to Benefit Alaska Seeds of Change
09.27.2022
Sierra's Designs: A Pop-Up Art Show to Honor Sierra's Memory and Benefit Alaska Seeds of Change
Sierra Parker was a dedicated volunteer at Alaska
June 9th Block ParTAY in Anchorage!
04.08.2022
Block ParTAY: June 9, 4- 7 pm
Celebrate Alaska Seeds of Change and the POWER Center
Thank you to everyone who came out to help us celebrate
Recruiting New Apprentices!
02.10.2022
Alaska Seeds of Change is recruiting Apprentices & Volunteers!
Alaska Seeds of Change is a unique program to help young people develop job
Evies Brinery Production Season recap!
01.25.2022
Between June and November, the crew at Alaska Seeds of Change chopped, diced, and fermented 80 vats of fresh Alaska produce to make a full-line
